Takeout Menu
Takeout, Tuesday through Saturday, 12:00 PM to 8:00 PM. The pricing below reflects our current takeout offerings. Call (905) 839-4824 to make reservations or order takeout.
Onigiri
Experience Japan’s favorite portable snack. Our onigiri are handcrafted using steamed rice, gently pressed into a signature cylinder shape and wrapped in a crisp sheet of toasted nori. Each rice ball is filled with savory ingredients of your choice. Simple, satisfying, and made with care.
$5
$5
$5
$5
$5
$5
Sushi Party Trays
Enjoy an assortment of fresh salmon, tuna, shrimp, white tuna nigiri, paired with classic california rolls and salmon rolls.
$33.50
$39.50
$52.50
$56.50
Bento Box
Includes steamed rice, a fresh green salad, and two of our hand-crafted beef dumplings or edamame.
Sliced sirloin, quickly sautéed to lock in its rich flavor and caramelized in our sweet and savory teriyaki reduction. Served with steamed rice and fresh seasonal vegetables (2 beef gyoza included)
$11.95
Tender broiled chicken breast coated with our signature house-reduced teriyaki glaze. Served over a bed of steamed rice alongside fresh seasonal vegetables (2 beef gyoza included)
$11.95
Crispy pieces of shrimp and seasonal vegetables, fried in tempura batter. Served over steamed rice with fresh seasonal vegetables (2 beef gyoza included)
$11.95
Pork loin lightly coated in crisp panko breadcrumbs and fried to a golden crunch. Served with steamed rice, a fresh green salad, and our rich, house-made tonkatsu dipping sauce (2 beef gyoza included)
$11.95
Chicken Breast lightly coated in crisp panko breadcrumbs and fried to a golden crunch. Served with steamed rice, a fresh green salad, and our rich, house-made tonkatsu dipping sauce (2 beef gyoza included)
$11.95
A beautiful cut of Atlantic salmon, broiled and finished with a rich glaze of our signature teriyaki sauce. Served over steamed rice with fresh seasonal vegetables (2 beef gyoza included)
$15.95
Maki Rolls
Traditional sushi rolls hand-pressed with vinegared rice and wrapped in toasted nori. Served as six pieces.
$4.50
$4.50
$6.00
$5.00
$5.50
$7.50
$7.50
$8.00
$8.00
$8.00
$8.00
$8.00
$8.00
$8.00
$8.00
$8.50
$8.50
$8.50
5 pcs
$7.50
$8.50
Special Rolls
These premium 8-piece rolls feature intricate layers of fresh seafood, crisp tempura, and vibrant vegetables, expertly balanced and beautifully plated. From the iconic Dragon Rolls to the multi-flavored Rainbow Roll, each creation is a unique exploration of texture and taste.
The house signature. A sophisticated blend of snow crab, wrapped with smoked salmon slices
$11.50
Golden-fried shrimp tempura roll wrapped with fresh slices of Atlantic salmon
$14.50
A rich, umami center of grilled BBQ eel topped with sliced avocado
$14.50
A bold, specialty roll featuring the delicate crunch of golden-fried soft shell crab
$15.00
A classic California-style base elevated with a generous topping of tender, flame-glazed BBQ eel
$15.50
A crispy shrimp tempura core, finished with fresh layers of chilled tuna and buttery avocado
$15.50
A premium center of snow crab, avocado, and cucumber, elegantly wrapped in a colorful palette of fresh salmon, tuna, succulent shrimp, and squid
$15.50
Appetizers/Side Orders
Lightly steamed young soy beans finished with a delicate sprinkle of sea salt. A clean, classic start to your meal
$6.00
Silky tofu lightly dusted and flash-fried, served in a traditional ginger and scallion dashi sauce
$7.00
Six crispy cuts of your choice of Shrimp or Vegetable, served with our house-made sweet and sour dipping sauce
$7.50
Calamari rings marinated in our signature spice blend and panko-breaded for a satisfying, golden crunch
$9.50
A selection of seasonally inspired vegetables, featuring yam, sweet potato, eggplant, zucchini, and broccoli, alongside King and Enoki mushrooms. Lightly fried in our signature airy tempura batter and served with ten-dashi sauce
$10.75
Five crispy pieces of shrimp, expertly fried in a delicate tempura batter. Served with traditional ten-dashi dipping sauce
$11.00
Hand-crafted beef dumplings, first steamed for tenderness then deep fried.
$7.00
Four premium sirloin beef rolls, hand-wrapped around delicate enoki mushrooms
$12.50
Three broiled chicken skewers, expertly glazed with our house-made ginger and rice wine reduction
$12.00
Tender grilled and torched eggplant served with a rich reduction of white miso and sweet rice wine
$8.00
Japanese-style fried chicken breast, marinated in sake and ginger for a deep, aromatic flavor
$9.00
Sashimi Collections
The purest expression of the ocean. Our sashimi features pristine, sliced cuts of high-grade raw seafood. An elegant experience for the true seafood connoisseur.
Small platter of slices salmon, white tuna, and scallops
$15.00
Large platter of sliced salmon, tuna, white tuna, scallops, and squid
$19.50
A curated selection of a variety of Sashimi. Includes salmon, tuna, white tuna, scallops, squid, and daily fish
$28.50
Sushi Collections
Traditional Nigiri featuring hand-pressed mounds of seasoned vinegar rice topped with carefully selected slices of fresh seafood. Each piece is designed to highlight the natural flavours of the fish and the delicate texture of the rice.
Small platter of shrimp, salmon, and tuna sushi. Also includes 3 salmon rolls and 3 california rolls
$11.50
Large platter of shrimp, salmon, tuna, and scallop sushi. Also includes 6 salmon rolls and 6 california rolls
$17.50
A curated selection of a variety of sushi. Includes shrimp, salmon, tuna, scallop, squid, white tuna, and our daily fish sushi
$24.50
À La Carte Sushi
Customize your plate with individual pieces of nigiri from a curated selection.
$2.50
$2.50
$3.00
$3.00
$3.00
$3.00
$3.00
$3.50
$3.50
$3.50
Soups & Salads
A rich, umami-forward broth crafted from aged barley miso, served warm with delicate silky tofu and scallions
$2.50
A delicate and clear bonito broth, gently simmered to highlight the flavours of premium shrimp and sea scallops
$6.00
A classic, refreshing salad of crisp wakame seaweed
$6.00
Crisp, market-fresh mixed greens and shaved carrots, tossed in our bright, house-made citrus ginger vinaigrette
$6.50
A refreshing, light salad of thinly sliced cucumber, glass noodles, and a chef's selection of seafood, dressed in a sweet and tangy rice wine vinaigrette
$10.50
A vibrant presentation of mixed seafood served over crisp garden greens, finished with a rich, roasted sesame vinaigrette
$11.50
Delicate folds of savory smoked salmon and buttery avocado slices arranged over fresh greens, complemented by our roasted sesame vinaigrette
$14.50
Diced salmon tossed with crisp mixed greens, dressed in a bold yuzu citrus and chili vinaigrette
$10.50
Udon
Thick, satisfying wheat noodles served in our traditional, delicately crafted clear bonito broth
Our classic, comforting udon noodle soup paired with premium shrimp and seasonal vegetables, each lightly fried to perfection in our airy, crisp tempura batter
Shrimp & Vegetable Udon
$13.75
Vegetable Tempura Udon
$13.75
Tender, thinly sliced sirloin and fresh vegetables, sautéed in a rich reduction of sweet sake and light soy sauce, served over thick wheat noodles in our savory broth
$13.75
Tender diced chicken breast lightly glazed in our signature, house-reduced teriyaki sauce, served warm over classic udon noodles and clear bonito broth
$13.75
A premium oceanic presentation featuring a variety of seafood, including succulent shrimp, sea scallops, squid, and salmon, perfectly simmered with our thick wheat noodles in a clear, savory broth
$14.50
Curry
Savoury traditional Japanese-style curry sauce slow simmered and served with your choice of protein over a bed of warm, steamed rice
$14.50
$14.50
$14.50
$14.50
$14.50